Let’s get started with the recipe. Mango Shrikhand is a refreshing and perfect summer recipe for sweet lovers. This sweet literally transf What is shrikhand? Mango shrikhand or Aamrakhand, a variant of Shrikhand is a delicious mango and yogurt dessert recipe. Mango recipe for every occasion! Golpapdi. This instant mango shrikhand with greek yogurt and cream, also called amrakhand shrikhand, is a much-loved treat for the whole family. Amrakhand Mango Shrikhand, origin story since Mahabharat in India, taste much better with alphonso mango, Know benefits how to make amrakhand Mango shrikhand Aamrakhand a Maharashtrian & Gujarati fruit Shrikhand Amrakhand is one of the best dessert enjoyed with most of the meals. Here is how I whipped up this recipe. It is prepared from ‘hung curd.’ In Marathi we call it as ‘chakka.’ Keshar pista shrikhand is flavoured with keshar (saffron) and pistachios. Feb 10, 2016 - An easy to make Indian dessert; this Kesar Shrikhand is made using Greek yogurt, powdered sugar, saffron and nuts. Ingredients: 1 Cup […] Mango shrikhand Recipe Summer season is mostly attracting us to have some cool desserts. Sep 7, 2019 - Mango Shrikhand is a traditional Gujarati, Maharashtrian recipe made using hung curd, fresh mango puree. Being a Kutchi Gujarati, we preach Jhulelal and Jhulelal Jayanti is incomplete without the prasadam of Lapsi.Fada ni Lapsi is made by roasting broken wheat in ghee and cooking it with water or milk and finally adding sugar. Desserts are mostly served after food but this mango shrikhand is served with Food also. It is one of the main desserts in Maharashtrian and Gujarati cuisine. The taste and goodness of kesar gives it an unforgettable flavour. It's served as dessert or side dish with poories. It is enjoyed during festivals with hot puffed puris. Navratri 2017 special : Mango Shrikhand – Recipe. fajeto cannot be classified as kadhi, dal or subzi… it is a class apart from any other recipe. And don’t forget to check out the Gujarati Thali Spread which is coming up next. Also try Shrikhand Katli, a different take on Shrikhand recipe! Sep 22, 2017, 10:44 pm IST. It is also known as Matho. This traditional recipe is subtly flavored with cardamom and has an intense aroma. Aamras, Milkshake, smoothies, Sasav, Curry, Cakes, Phirni, Sheera, Salsas, Salads & much more, from a collection of ripe mango ... Aamrakhand a Maharashtrian & Gujarati fruit Shrikhand. A popular variation of Shrikhand in Maharashtra is Amrakhand, which is Shrikhand blended with mango pulp. Mango Shrikhand is a traditional maharashtrian recipe or gujarati recipe, prepared from mango pulp and hung curd / dahi ka chakka or greek yogurt. Also known as 'Matho' this delicious dessert is relished throughout India, often offered as prasad in temples during pujas and many other festive occasions like Ganesh Chaturthi. Ingredients: 1 kg thick curd 3/4 cup powdered sugar a few strands saffron 1 tbsp warm milk 2 tbsp cardamom powder (elaichi) For the garnish Indulge in the most delicious Shrikhand flavor and beat the heat! Mango shrikhand or amarkhand recipe Details: Summer and manga go hand in hand. Kesar Shrikhand is a very famous Gujarati sweet recipe which is loved by people of all age groups. This shreekhand recipe is traditionally made people of Gujarat and Maharashtra. (source-Wiki) A popular variation of shrikhand in Maharashtra is Amrakhand which is shrikhand blended with mango pulp. So the main ingredient for today’s Shrikhand recipe is Mango. Aamrakhand Recipe. Exotic Indian mangoes are used in their prime to make this silky and creamy Indian dessert. Aam + Shrikhand = Amrakhand may be super simple to make, but the taste is highly sophisticated. Shrikhand is a very popular Indian dessert made from strained yogurt. Shrikhand is an Indian dessert prepared using pressed yogurt and we make it around the year. It’s served as a dessert or side dish with poori. It's served as dessert or side dish with poories. Facebook Twitter LinkedIn Pinterest Reddit WhatsApp Telegram . Mango Shrikhand with Greek Yogurt. Mango Shrikhand (Amrakhand) is an Indian sweet dish. Shrikhand can be prepared with different flavours like mango, kesar (saffron), elaichi (cardamom), nuts etc. In Gujarati cuisine, shrikhand is eaten either as a side-dish with breads such as poori or as a dessert. This dessert recipe is prepared on special occasions and festivals like Janamashtmi, Ganesh Chaturthi and Navratri. Since summer is around the corner it time for the fruit we wait for the whole year and it is none other than MANGO. Shrikhand or mattho(in Gujarati) recipe video shows how to make market style or marriage function style sweet at home easily. Serve alongside a meal, especially with hot pooris and savour this summer delicacy. Mango Shrikhand is a take on the more traditional recipe of Shrikhand which uses only saffron and nuts to flavour it. See more ideas about Shrikhand recipe, Indian desserts, Indian sweets. Gujarati Sweet popular recipes. Amrakhand is one of the best dessert enjoyed with most of the meals. This is the perfect matrimony between the traditional Gujarati/Maharashtrian yoghurt dessert of Shrikand with the king of fruits, mango. Oct 17, 2016 - Mango Shrikhand is a traditional Gujarati, Maharashtrian recipe made using hung curd, fresh mango puree. Shrikhand Recipe - About Shrikhand Recipe: A thick creamy, Indian dessert from Maharashtra and Gujarat, Shrikhand has a delicious yogurt topped with Elaichi powder. You may have seen my recipe for Kesar shrikhand which I prepared sometime back using the traditional recipe. Keri no Matho or Mango Matho is … Aug 30, 2020 - Explore NITA UNADKAt's board "Shrikhand recipe" on Pinterest. Shrikhand is a traditional Indian sweet dish, popular in Maharashtrian and Gujarati cuisine. Shrikhand is a traditional sweet from Maharashtra. Learn how to make this instant mango shrikhand with Greek yogurt. Mango Shrikhand Recipe, Amrakhand recipe Mango Shrikhand or Amrakhand is a traditional Gujarati- A Maharashtrian recipe made using hung curd and fresh mango puree. The famous gujarati ‘ras-puri’ meal is incomplete without fajeto! Like there are chocolate lover there are mango lovers too. Here is how to make it. Mango Shrikhand is one of the main desserts in Gujarati and Maharashtrian cuisine. Fajeto ( Gujarati Recipe) 134 calories per serving. Preparation of this dish is very simple. Mango Shrikhand is made of strained yogurt. 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